With Halloween just around the corner, a spooky dessert is essential to any party. These “glass” cupcakes are just as delicious as they are scary and will be the star of any spread! Sugar glass: Ingredients: ...

With the month of green (March) slowly coming to an end, I made green velvet cupcakes for the first time ever for St. Patrick's Day, inspired by this recipe from Pinterest. With not a lot of baking skills...

RHSToday surpassing 100 days of publishing calls for a celebration. That's why I decided to try out a confetti cake recipe by American Pastry Chef Claire Saffitz from her recipe book, Dessert Person, topping...